Desserts

Canapé desserts

3 Little puddings per person displayed on tiered stands and placed on the table

Chocolate cups:

  • White chocolate mousse
  • Mango or strawberry mascarpone cream
  • Tropical fruit brochettes with a passion fruit dip

Pastry tartlets:

  • Passion fruit curd
  • Summer berries
  • Caramelised lemon
  • Vanilla cream & seasonal fruits
  • Mini chocolate profiteroles with chocolate sauce
  • Mini éclairs

Traditional puddings

Choose one from the list to accompany your buffet or if
your favourite dessert is missing from the list, we can accommodate.

  • Profiteroles with chocolate sauce
  • Apple tarte tatin with cream
  • Eton mess (strawberries, meringue & cream) seasonal
  • Lime & mascarpone cheesecake
  • Truffle torte
  • Tiramisu terrine
  • Vanilla cream terrine with a seasonal fruit coulis
  • Brandy snap baskets with strawberries & cream
  • Summer pudding with cream or vanilla ice cream
  • Bread & butter pudding with vanilla custard or cream

Cheese

Choose from a selection of British or continental cheeses.
Served on a board with celery, grapes and biscuits.